With the day dedicated to organic is open Saturday, February 18, Berchidda, in the beautiful setting of the house Meloni-Sanna, the exhibition “Traces of flavors, diary of atasting trip”, promoted and organized by the Museum Enoturistika-wine-regional ... Continue reading →
Press release no. 2 On the trail of flavors, winning strategies for a truly sustainable food tourism This morning was presented to the press the project by Enoturistika – Regional Enoteca Wine ... Continue reading →
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